Barista

About us Pasticceria Papa is a beloved Italian pasticceria dedicated to crafting authentic Italian pastries, coffee, and culinary traditions. We pride ourselves on delivering exceptional quality, genuine hospitality, and an inviting atmosphere that transports our customers to the heart of Italy. Our team is passionate about creating memorable experiences through premium products and warm, attentive service.

About the role We are seeking a skilled and enthusiastic Barista to join our team in Haberfield NSW 2045. This is a casual position with potential of full time hours, offering an exciting opportunity to work in a vibrant, customer-focused environment where passion for Italian coffee culture is celebrated. As our Barista, you will be the face of Pasticceria Papa, delivering expertly crafted espresso-based beverages and providing exceptional service that reflects our commitment to authenticity and excellence. You will play a vital role in creating the welcoming atmosphere that keeps our customers returning and helps us build lasting relationships within the community.

What you’ll be doing

1. Prepare and serve a variety of hot coffees and specialty beverages to a consistently high standard
2. Operate espresso machines and other coffee equipment with proficiency and maintain them according to manufacturer specifications
3. Source, grind, and tamp premium coffee beans with precision, ensuring optimal extraction and flavour in every cup
4. Provide knowledgeable recommendations about coffee selections, Italian pastries, and food pairings to enhance the customer experience
5. Maintain a clean, organised, and hygienic work environment, including regular cleaning of equipment and work station restocking
6. Communicate effectively with customers and colleagues to ensure smooth service during peak and quiet periods
7. Contribute to a positive team culture and support colleagues during busy service times
8. Assist with basic food service and counter operations if required

What we’re looking for

1. Barista certification or equivalent formal training in coffee preparation (preferred)
2. Proven 2-3 years of experience working as a barista in a café, restaurant, or similar hospitality setting
3. Strong knowledge of espresso machines, grinders, and other coffee equipment, with the ability to perform basic maintenance and troubleshooting
4. Excellent understanding of coffee varieties, brewing methods, and flavour profiles
5. Outstanding customer service skills with a genuine passion for creating positive interactions
6. Ability to work efficiently under pressure and maintain quality during peak service periods
7. Strong attention to detail and commitment to consistency and presentation standards
8. Flexibility with rostering, including availability for weekend and public holiday work
9. A neat, professional appearance and commitment to health and hygiene standards
10. Positive attitude, reliability, and willingness to learn and develop your skills
11. Appreciation for Italian culture and coffee traditions is highly valued

What we offer

1. Competitive wages in line with Restaurant Industry Award
2. Opportunity to develop your barista skills and career progression
3. A welcoming, supportive team environment where your contributions are valued
4. Access to quality products and the chance to work with premium Italian coffee and pastries
5. Flexible rostering arrangements where possible to support work-life balance
6. Employee discounts on food and beverages
7. Ongoing training and mentorship to enhance your barista expertise
8. The satisfaction of being part of a business that prioritises authenticity and customer satisfaction

Apply now If you are a passionate barista with a love for Italian coffee culture and exceptional customer service, we would love to hear from you. Please submit your CV and a cover letter detailing your barista experience to the Pasticceria Papa HR team. Send us an email to: HRM••••••@ppapa.com.au