Head Sommeliers
Sydney Restaurant Group
About the role
SRG Hospitality are looking for Head Sommeliers to join our teams across our flagship venues. In this full-time role, you will be working alongside our Group Beverage Manager to curate and manage our award-winning wine lists. Our restaurants are renowned for their world-class dining experience, and your expertise will be crucial in delivering a premium service to our discerning guests.
What you’ll be doing
- Working alongside the Group Beverage Manager to manage all aspects of the restaurant’s wine program, including selecting, purchasing, and maintaining a diverse and high-quality wine list.
- Train, supervise, and mentor the front of house team to ensure exceptional wine service and product knowledge.
- Provide wine recommendations and pairings to guests, ensuring a seamless and memorable dining experience.
- Manage the wine cellar’s inventory, budgets, and procurement processes in-line with targets.
- Collaborate with the culinary team to create innovative food and wine pairings
What we’re looking for
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Extensive experience (2+ years) as a Head Sommelier or Senior Sommelier in a high-end, fine-dining restaurant.
- Exceptional knowledge of wine regions, varieties and producers, with the ability to communicate this knowledge to guests in a compelling and engaging manner.
- Proven track record of curating and managing a prestigious wine program, including sourcing, purchasing, and inventory management.
- Strong people management skills, with the ability to train, motivate, and lead a team of sommeliers.
- Excellent customer service skills and the ability to provide a memorable dining experience for guests.
- Relevant qualifications, such as a WSET Level 3 or CMS Certified, are highly desirable
What we offer
At SRG Hospitality, we are committed to providing our employees with a rewarding and enriching work experience. In addition to a competitive salary, you will enjoy a range of benefits, including:
- Opportunities for career advancement and leadership development.
- Staff discounts at our restaurants.
- A supportive and collaborative work environment with a strong focus on work-life balance.
- Attractive tip structure on top of salary.
About us
SRG Hospitality is a leading hospitality company that operates a portfolio of award-winning restaurants in the heart of Sydney. Our mission is to create exceptional dining experiences that celebrate the best of Australian cuisine and hospitality. With a focus on quality, innovation, and sustainability, we are committed to delivering unparalleled service to our guests and fostering a rewarding work environment for our employees.
Apply now to become our next Head Sommelier and join our passionate team in delivering an unforgettable dining experience.
