Chef de Partie

Purple Dragon is a luxury private members club, providing effortless family time, all of the time, for families with children up to twelve years of age.We’re the place for children that loves adults, where great memories are made. 

We are looking for a Chef De Partie to maintain that the Purple Dragon Chelsea’s vision of “becoming the World’s Best Club for Families” is reflected in the day-to-day operations and the quality and presentation of dishes.

40 hours a week

5 shifts

late finish is 7pm

£15ph

Specific Duties and Responsibilities

• Help monitor and maintain consistent food standards
• To ensure quality control measures in preparation, cooking and hygiene due diligence systems are achieved at all times
• Maintaining the 5-star food rating achieved over the last 15 years.
• Prepare and serve fresh and exciting food every day
• Work with the kitchen team in creating new and exciting dishes
• Demonstrate a passion for good food

Skills

·Minimum 2 years of work experience as a Chef De Partie in a 4 or 5 Star Hotel/Resort, Private Members Club or upscale restaurant.

·Practical knowledge of Food Hygiene and HACCP.

·Level 2 Food Hygiene as a minimum certification.

·Good communication skills

Task-orientated, able to prioritise and manage workload

·Pass Enhanced DBS Check.