Sous Chef – Stratford Upon Avon – Restaurant – £37.5k + Tips

Sous Chef

Stratford-upon-Avon £37,500 per year + Tronc/Tips 48 hours per week Independent Restaurant | Fresh Seasonal Food | Town Centre Location

Benefits

• £37,500 per year plus tronc/tips
• Free meals on duty
• Stable, well-run kitchen with low staff turnover
• Opportunities for progression within an independent business
• Input into seasonal specials and menu development
• Direct access to ownership and fast decision-making
• Busy town centre location with consistent year-round trade

About the Role

We are recruiting a Sous Chef for a well-established independent restaurant in the heart of Stratford-upon-Avon. The restaurant serves classic dishes & Mediterranean twists with fresh specials and creative freedom given to all of the kitchen team.

Set within a historic building, the venue is a busy and characterful restaurant and wine bar serving a mix of loyal locals, theatre-goers, and visitors throughout the year.

This is an excellent opportunity to join a stable, professional kitchen focused on fresh, seasonal cooking and consistently high standards.

The Role

You will run your section during service, working with fresh ingredients and supporting the wider kitchen team to deliver high-quality dishes in a fast-paced but well-organised environment.

The role also offers involvement in seasonal specials and menu development within a supportive independent business.

What We’re Looking For

• Minimum 2 years’ experience as a Chef de Partie or Junior Sous ready to step up
• Experience in fresh food restaurants, gastropubs, or similar environments
• Passion for seasonal cooking and quality ingredients
• Calm, reliable, and professional team player
• Strong work ethic and attention to detail

Why Apply?

This is a strong opportunity for a Chef de Partie looking to grow into a Sous Chef role that would like stability, creativity, and progression within a respected independent kitchen.

You’ll be joining a team that values quality food, consistency, and a positive working environment.

About Chefs for Chefs

Chefs for Chefs are committed to promoting equal opportunities regardless of age, gender, religion, belief, race, sexuality or disability. We operate as both an employment agency and an employment business. You can find a wide selection of vacancies on our website.