Chef de Partie

ARU is one of Melbourne’s most acclaimed restaurants, renowned for its refined service and exceptional dining experience. Celebrated as The Age Good Food Guide Restaurant of the Year 2023, ARU currently holds Two Hats and Three Glasses, reflecting our unwavering commitment to culinary excellence, innovation and outstanding guest experiences.

At the heart of our success is a passion for developing exceptional people and creating a workplace where talent can thrive.  ARU is part of The Windsor Group, a Melbourne-based hospitality collective that also includes The Windsor and Saadi, with exciting new hospitality concepts currently in development.

The Opportunity 

We are seeking a talented Chef de Partie to join the team at Aru, Full-Time or Part-Time role available. If you have a strong desire to learn and grow in an upscale kitchen environment, this is the perfect role for you.

Your day-to-day will include:

• Assist in the preparation and cooking of high-quality dishes following established recipes and guidelines.
• Collaborate with team members to effectively manage a section, ensuring timely and efficient service in order to achieve maximum guest satisfaction.
• Ensure precise portioning, proper storage, and accurate labelling of all ingredients, while also monitoring stock levels and placing orders for the section.
• Uphold cleanliness and organisation standards for workstations and kitchen equipment.
• Adhere to all health and safety regulations to maintain a safe working environment.

Our successful candidate will have:

• Minimum two years’ experience at Commis Chef level in a venue of a similar calibre.
• Certificate in Commercial Cookery or related qualification is advantageous but not essential.
• Knowledge of food preparation techniques and kitchen equipment.
• The ability to adapt and succeed in high-pressure service periods.
• Strong attention to detail and a passion for delivering exceptional culinary experiences.
• A positive attitude that is aligned with our company values and culture.
• Excellent teamwork and communication skills.
• A curious mindset with a desire to expand their knowledge and grow in an empowering workplace environment.

What We Offer:

• Work with the best, be part of an award-winning team in a supportive, growth-focused environment.
• Prime Location, work in the heart of Melbourne’s CBD, just steps from public transport.
• Great perks, enjoy generous dining discounts and daily staff meals.
• Opportunities for progression within our expanding hospitality group.

If you are enthusiastic about cooking and ready to contribute to an exceptional dining experience, then we want to hear from you! Take the next step in your career by applying now and joining our team at ARU.

Please note: Only short-listed candidates will be contacted for this role. You must have full working rights in Australia to apply.