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Casual Chef – Saracens Head

Saracen’s Head Hotel • Adelaide, South Australia 5000, Australia • Casual
AI Job Summary
  • Previous experience as a Chef or Cook in a pub, restaurant, or fast-paced kitchen environment.
  • Knowledge of food safety and kitchen hygiene standards; keep the kitchen clean, organised, and safe.
  • Support service across lunch, dinner, and busy trade periods in a fast-paced pub environment.

Role Type

On-site • Temporary • Casual • Commis Chef

Description

Casual Chef

Saracens Head Hotel | Duxton Pubs

Take your hospitality career to the next level with Duxton Pubs.

We are looking for a passionate and reliable Casual Chef to join the kitchen team at the Saracens Head Hotel, a busy Adelaide CBD venue known for its strong food offering, great atmosphere and American BBQ / low-and-slow style menu.

The Role

Working closely with the Head Chef and kitchen team, you will assist with day-to-day kitchen operations, food preparation and service across a fast-paced pub environment.

Key tasks include:

  • Preparing and cooking meals to a high and consistent standard;
  • Supporting service across lunch, dinner and busy trade periods;
  • Following recipes, portion control and presentation standards;
  • Maintaining a clean, organised and safe kitchen;
  • Assisting with stock rotation, prep lists and general kitchen duties;
  • Working collaboratively with the front of house team; and
  • Bringing a positive, hands-on attitude to every shift.

About You

To succeed in this role, you will have:

  • Previous experience as a Chef or Cook in a pub, restaurant or fast-paced kitchen;
  • A genuine passion for food and quality service;
  • Strong communication and time management skills;
  • Ability to stay calm and organised during busy periods;
  • Knowledge of food safety and kitchen hygiene standards;
  • Flexibility to work across a 7-day roster, including nights and weekends; and
  • A team-first attitude, because kitchens are already chaotic enough without ego garnish.

Why Join Duxton Pubs?

  • Be part of a supportive and growing hospitality group;
  • Work in a well-known CBD venue with a strong food focus;
  • Opportunities to learn, grow and develop across Duxton Pubs;
  • Staff benefits and a great team culture; and
  • A workplace that values people who show up, care and get stuck in.

If you are a reliable, motivated chef looking for casual hours in a fast-paced and supportive venue, we would love to hear from you.

Apply now and start your Duxton journey at the Saracens Head Hotel.