- Previous Head Chef or strong Sous Chef experience in a food-led environment.
- Create seasonal menus and specials using fresh, quality ingredients.
- Manage stock control, GP, ordering and kitchen compliance.
Role Type
Pay Rate
Description
We are looking for an experienced and passionate Head Chef to lead the kitchen at our food-led pub, Crofters on the outskirts of Barrow in Furness.
Having taken over the venue in November 2025, we’ve been overwhelmed by the incredible support from our local community and the fantastic feedback we’ve received so far. We’ve built a strong reputation for quality food and a welcoming atmosphere, and we’re now looking for someone with the drive, creativity and leadership to help take things to the next level.
The role:
- Lead and develop the kitchen team
- Maintain high standards during busy service
- Create seasonal menus and specials
- Manage stock, GP, ordering and kitchen compliance
About you:
- Previous Head Chef or strong Sous Chef experience
- Passion for fresh, quality food
- Confident running a busy service
- Organised, reliable and hands-on
What we offer
- Competitive salary based on experience
- Creative input on menus and specials
- Supportive owners and the opportunity to help shape a growing food-led pub
This is a great opportunity to put your stamp on a growing venue with a loyal customer base.
Live in accommodation can be provided in the shared flat on site.
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