Sous Chef, Chef

THE DISPENSARY – Chef & Sous Chef

We are looking for an experienced Sous Chef & Chef to join our team!

Are you:

-Passionate about Food

-Enthusiastic about working in a kitchen creating new experiences

-Happy working in a team environment

-Energetic and outgoing with an engaging personality

Why not work in a local and family-owned business that will test your boundaries in multiple ways.

Located in beautiful Mackay, just 1 hour drive from the iconic Whitsundays and Great Barrier Reef, you will enjoy a friendly team, supported by a structured management system and experienced, supportive directors.

About the role;

-Sous Chef Position

-Chef Position

-Full time

-Visas Welcome

The ideal candidate will;

-Have experience working in a team of chefs and apprentices

-Possess good communication & organisational skills in the kitchen

-Have a creative flair with food knowledge and passion for quality and consistency

-Have attention to detail

-Be resilient and able to perform in a fast-paced environment

-Be a motivated self-starter

If you have experience that matches the requirements listed above please submit your cover letter and resume to us by clicking the APPLY button.

Please note only successful applicants will be contacted.