UNLEASHING FLAVOURS, DEFINING PASSION…. One dish at a time,
Celebrating quality ingredients, cooked with soul, seasoned with passion.
Who is Dany Karam?
Dany Karam, a highly regarded chef and restaurateur hailing from Sydney. With over two decades of experience, Dany is widely acclaimed for his culinary prowess, passion for quality produce and delivering a superior customer experience. With a specialisation in steak and a profound appreciation for the finest cuts of meat, Dany has garnered a well-deserved reputation for his expertise in this realm.
Life at VivaGo
At VivaGo, we’re dedicated to creating unforgettable luxury travel experiences that inspire our clients to explore the world with passion and purpose. We believe that travel has the power to broaden horizons, break down barriers, and foster cultural understanding.
Our team of expert travel advisors has scoured the globe to curate a collection of the finest hotels, resorts, and activities, all with an eye towards exceptional service and a commitment to sustainability. We’re committed to offering our clients the very best in luxury travel, while also doing our part to protect the planet and support local communities.
Benefits
At VivaGo, we believe in supporting our employees both personally and professionally with a range of benefits that help them thrive, including:
Competitive Salaries
We believe in compensating our employees fairly for their hard work and dedication. Our salaries are competitive and reflective of industry standards.
Flexible Work Arrangements
We understand that everyone has different needs and responsibilities outside of work. That’s why we offer flexible scheduling options and work from home arrangements for many of our positions.